The evolution of CITES : a reference to the Convention on International Trade in Endangered Species of Wild Fauna and Flora

GEOfood is a global initiative that promotes food sourced and produced within UNESCO Global Geoparks. It emphasizes the connections between local food, food traditions, and the geological heritage of the region where the food is produced.

The initiative aims to support sustainable development by encouraging responsible food production, protecting biodiversity, and promoting local economic impact. Only recognized UNESCO Global Geoparks can use the GEOfood brand, ensuring that the raw materials come from within or near these geoparks.

GEOfood ( www.geofood.no)  is a global brand that promotes food sourced and produced within UNESCO Global Geoparks. It emphasizes the connections between local food, food traditions, and the geological heritage of the region where the food is produced

Here are some key aspects of the GEOfood brand:

1. Local and Sustainable: GEOfood products are sourced locally within geoparks, supporting sustainable agricultural practices and local economies
2. Educational Value: The brand helps raise awareness about the i

Nestled among the rolling hills and vast landscapes of King Abdulaziz Royal Reserve, the Authority was established to restore and rejuvenate this precious ecosystem, focusing on our vision to plant a million seedlings in collaboration with the National Center for Vegetation Development and Combating Desertification, enabling life to breathe into our environment. As stewards of nature, we recognize the pressing need to combat climate change, restore biodiversity, and secure a sustainable future for generations to come.

For decades, King Abdulaziz Royal Reserve has been a sanctuary of natural beauty, yet it has faced challenges such as deforestation and habitat degradation. Recognizing these threats, we embarked on an ambitious afforestation project. After months of meticulous planning and sustainable thinking, we proceeded with our endeavour from selecting native species resilient to our climate to preparing the fertile ground for their growth.

Background: The Gulf of Aqaba ( GOA)  hosts an extraordinary amount of marine diversity with the existence of corals, reef-building coral, and an unknown number of soft coral species. It is stated that the coral reefs of Jordan are amongst the most diverse per m2 in the world.  

The challenges: This unique ecosystem faces different challenges and threats, among these are the effects of tourism and the huge diving activities especially with the global interest in coral reefs in the Gulf of Aqaba which has encouraged tourists from worldwide to come to Aqaba and practice diving activities wildly, 

The solution: as a  solution to relieves the existing pressure,  several artificial reefs were introduced in the GOA- Jordan; Cedar Pride Shipwreck, Hercules C-130, The Tank, and the Underwater Military Museum. Those artificial reefs have diverted some pressure away from natural reefs while still allowing visitors to enjoy diverse marine life. Additionally, they became a habitat for several coral and other marine species.

The Agro-Climatic Resilience in Semi-Arid Landscapes (ACReSAL) project in Adamawa State, Nigeria, aims to combat land degradation and enhance climate resilience by promoting regenerative agriculture practices. Supported by the World Bank, this 6-year project (2022-28) targets landless smallholder farmers by persuading landowners to lease 2,100 hectares of land rent-free for 10 years.

Regenerative agriculture restores soil health through techniques like no-till farming, mulching, cover cropping, and reducing synthetic chemicals, while integrating livestock and bees into the farming system. These practices aim to rejuvenate soil degraded by intensive farming and promote sustainable agricultural productivity.

This initiative addresses challenges of soil degradation and food insecurity by promoting climate-resilient farming. The project not only restores the land but aims to set a precedent for adopting regenerative agriculture across Nigeria.

The She Leads Green Action Program (SLGAP) offers women aged 18-35 a six-week immersive experience focused on green actions and environmental sustainability. Through workshops, field trips, and hands-on projects, participants learn about the environment and how they can promote gender equality and lead sustainable actions.
Since its launch in June 2022, SLGAP has trained two cohorts of 60 women, providing them with leadership skills, climate change knowledge, and entrepreneurial tools to foster sustainable development. A major achievement is the rehabilitation of over 1,000 mangroves in Kunduchi Mtongani, enhancing coastal resilience.
The program has also inspired the creation of five women-led social businesses in sustainable agriculture, eco-products, and renewable energy. Additionally, 10 products and prototypes with scale-up potential have been developed, contributing to environmental and economic sustainability.
A strong alumni network ensures continued support through mentorship, coaching, and networking.

The “Strengthening Access to Solar Energy for the Bagyeli Indigenous Communities” project in South Cameroon addresses the Bagyeli’s climate change challenges, such as variable rainfall and temperature, which affect their livelihoods. These communities face poverty and vulnerability due to limited access to electricity, impacting education, health, and quality of life. This initiative aims to enhance their resilience by increasing solar energy access, building capacity in solar system maintenance, and raising climate change awareness. Beneficiaries include 500 people and 200 students, primarily women and youth. Expected outcomes include improved solar capacities in schools, enhanced youth skills, solar installations in community centers, and solar kits for 50 families, benefiting over 300 Bagyeli individuals.